This super simple rawnola takes only 5 minutes to make, and 1 food processor.
Ingredients
50g rolled oats
6 pitted Medjool dates
1 tsp cocoa powder
25g shredded coconut
1 tbsp chia seeds(optional)
Instructions
Add all the ingredients listed above to a food processor. Pulse until the medjool date have mixed into the mixture and you have a granola-like texture.
This rawnola can be kept up to 2 weeks in the frige, although it is better fresh.
Recipe by Andretti's Taste at https://andrettistaste.com/simple-rawnola/